Restaurants in the Center of Ho Chi Minh City
VIETNAMESE CUISINE RESTAURANTS
1. Ngon Restaurant
Located opposite the Independence Palace, one of HCMC”s top visitor attractions, Quan An Ngon 138 appeals easily to tourists and local people alike in its unique concept: presenting the diversity of Vietnamese cuisine from different regions in a village market style.
The restaurant is set in a large new building, which from its external yellow appearance is reminiscent of an old European castle; but inside its space is designed as an ancient Hue ruong house. The restaurant is also remarkable for its sophisticated wooden art carvings combining lacquer and inlay with mother-of-pearl featured on subtle details of balconies, stairs, tables and chairs and screens.
2. Đông Phố Restaurant
3. Món Huế restaurant
Opened in 2007, we currently operate over 30 restaurants serving traditional central Vietnam delicacies. Recognized as one of the fasted growing restaurant chain in Vietnam.
4. Cuc Gach restaurant
Owned by architect Tran Binh and his French-Vietnamese wife, Thai Tu-Tho, Binh acquired a derelict colonial mansion and reimagined it as an indoor-outdoor fantasia, blending historic details (antique armoires; a wall map of 1960’s Saigon) with contemporary touches (gorgeous lighting; a floating )
Add: 10 Dang Tat, Ward Tan Dinh, District 1, Saigon
5. Xu Restaurant
Run by Bien Nguyen, a 30-year-old Australian Viet Kieu, this high-priced upstart is both a see-and-be-seen nightspot (serving well-made cocktails at the street-level bar) and a high-end restaurant with ambitious, mostly assured nouvelle Vietnamese cooking.
6. Cơm Niêu
Famous for its inclusion in the Anthony Boudain No Reservations program, the venue is best known for its theatrics. Every bowl of rice is served in a terracotta bowl that is inceremoniously shattered upon serving. Unforgettable local food in a very pleasant traditionally-style venue
7. Quan Bui
Leafy green roof garden, upmarket restaurant with reasonable prices and a wide menu of choices. Open style kitchen advertises its cleanliness. Designer interior with spotlighted artwork and beautiful cushions give an oriental luxurious feeling-augmented by dishes served on earthenware crokery
9 Marina Saigon
Marina Saigon is one of the leading seafood restaurants in Ho Chi Minh City. This restaurant provides a luxurious environment with French/ Vietnamese fusion cuisine.
10. Hoang Yen restaurant
1. Hum Restaurant
Hum is a vegetarian restaurant where food are prepared on site from various fresh beans, nuts, vegetables, flowers and fruits. Food are complemented with special drinks mixed from fresh fruits and vegetables.
2. Hoa Dang restaurant
3. Tib vegetarian restaurant
Style Newspaper Entrepreneur Center has called her Vinh Trinh , owner of the restaurant is Tib ” he brought the rustic elegance of Hue in place .”
Just as the world capital of Hue is a time of the Nguyen Dynasty . All the dishes to serve the court and the traditional dishes are not widely available outside people . Until the termination of the Nguyen Dynasty , these dishes are also popular due to the limitations of the mandarin family . No system , and there are many dishes due to sign it , gradually degenerating into oblivion . So , the dish became folk on because there is no common condition , only being sold , served in the street burden alone .
WESTERN CUISINE RESTAURANTS
1. Gartenstad restaurant /Đức Bảo
2. Au Manoir de Khai
ASIAN CUISINE RESTAURANTS
Ganesh serves authetic northern Indian tandooris and rotis with the hottest curries, dovas and vada from the southern region.
3. Ichiban Sushi
5. The Racha Room